Rökköket

Evenings in the harbor

Welcome to the summer evenings by the Baltic Sea. Every week from 22th of June until the 9th of August we invite one farm each week and serve a 4-course menu based on their produce. Farm-to-table cooked over a fire. We don’t take reservations. So you have an equal chance of getting a table as everyone else that evening.

Welcome to read more about the farm of the week 2020
v.26 BOKESLUNDSGÅRDEN
v.27 GLADA GETEN GÅRDSMEJERI & LITTLE GARDENS
v.28 FLÄDERGÅRDEN TÄPPESHUSEN
v.29 FAGRASLÄTT & SIXTORPS GÅRD
v.30 FRISKATORPET & APOLLONIAS TRÄDGÅRD
v.31 KARLSFÄLTS GÅRD & SNÅRESTADSVITLÖK
v.32 ROSA SKATTLÅDAN & VILTPLOCKAT

RÖKMENY… (the smoke menu) 16.00-21.00, Monday through Saturdays we serve a 4-course menu (450sek) composed of the produce provided by the farm of the week. There is a wine paring and “jos” paring available each night. When you get hungry you just go to the kitchen and get your food straight from the chef, one dish at a time. We cook in front of you in our outdoor kitchen with a fire pit, a wood fired oven, fire kebab grill and a smoker. Our menus can of course be vegan and adapted to allergies.