Please note that we are a cash-free restaurant and that you need to book you table. Take a peek at THE WINE LIST here!
Wednesday – Friday 1 – 22 June Långlunch (book)
Tuesday – Saturday 27 June-19 Aug. Långlunch (book)
Thursday – Friday 22 Aug-31 Oct. Långlunch (book)
1 Nov. 2023 -1 March 2024
HÖRTE BRYGGA DYBÄCK 465, 275 54 SKIVARP horte@hortebrygga.se
Hörte Brygga is a seasonal restaurant by the Baltic Sea that adapts to the seasons and the flow of people on the south cost, serving the best produce from the soil of Skåne. We’re lucky to live in a neighbourhood brimming with produce from the fields and forest — as well as have partnerships with ambitious local farmers and growers, so our menu changes along with the seasons. Each week we discover what produce is best and the most honest, delicious way of serving them. Raw, dry, salted, jelly, pickle, smoked, fermented and circular.
“When you have access to good produce there’s no reason to complicate things.”
Hörte Brygga according to others: